Willow Park Menus
Lunch Menu
PrintAPPETIZERS
Soup of the Day OR Caramelized Onion Soup
| 6.00 |
house-made beef broth & parmesan crouton
Shrimp Cocktail
| 18.00 |
jumbo black tiger shrimp & cocktail sauce
Smoked Salmon
| 20.00 |
preserved lemon cream cheese, crostini, capers & pickled onions
Scampi
| 40.00 |
Wild Icelandic baby lobster tails sautéed in Herb Citrus Demi-glacé OR Lemon Garlic Butter
Escargot
| 18.00 |
sautéed in garlic butter with walnut & butter filling
Pan Fried Shrimp
| 20.00 |
jumbo black tiger shrimp, garlic & anise liqueur
Barbequed Baby Pork Back Ribs
| 16.00 |
olive oil, lemon & oregano OR house barbeque sauce
Polpette
| 16.00 |
toasted fennel beef meatballs, tomato bacon jam
SALADS
Caesar Salad
| Appetizer | 12.00 | |
| Large | 17.00 |
our traditional dressing with grated parmesan and house made croutons
Tomato Salad
| 14.00 |
basil pesto, goat cheese, pickled onion
Blue Cheese Salad
| Appetizer | 13.00 | |
| Large | 19.00 |
romaine heart, blue cheese dressing, smoked bacon, pickled onion
Roasted Golden Beet Salad
| Appetizer | 13.00 | |
| Large | 19.00 |
peppered walnuts, goat cheese, frisée, lola rosa & red oak lettuce, maple sherry vinaigrette
Add to your salad
Filet mignon
| 175 gram (6.0 oz) | 33.00 |
Wild Sockeye Salmon
| 20.00 |
broiled
Chicken Breast
| 7.00 |
grilled with lemon & oregano
Jumbo Black Tiger Shrimp
| 12.00 |
SANDWICHES
served with soup and fries
Grilled Chicken Sandwich
| 19.00 |
toasted ciabatta bun, pesto mayo, crispy bacon, goat cheese, lettuce & fresh tomato
The Brutus Burger
| 225 gram (8.0 oz) | 20.00 |
house-made beef patty on toasted brioche bun, smoked tomato jam, candied bacon, Swiss cheese, caramelized onion, lettuce & fresh tomato
INCIDENTAL MOTIONS
Asparagus
| 13.00 |
sautéed with olive oil & lemon
Broccolini
| 11.00 |
sautéed with olive oil
Button Mushrooms
| 10.00 |
sautéed with butter
Rainbow Carrots
| 12.00 |
honey glazed
Onion Rings
| 11.00 |
with herb buttermilk ranch dip
Tomato
| 7.00 |
baked, stuffed with parmesan
Golden Beets
| 13.00 |
honey glazed, goat cheese & peppered walnuts
Garlic Toast
| 4.00 |
Cheese Toast
| 5.00 |
Sliced French Baguette
| 2.50 |
EMPEROR'S FEAST
Caesars serves its own exclusive specification of Alberta Prime or top tier AAA beef, aged a minimum of 28 days.
All steaks are cut to order, seasoned with our house spice, and grilled to your preference.
All steaks are cut to order, seasoned with our house spice, and grilled to your preference.
STEAKS
Caesars Original Steak Sandwich
| 225 gram (8.0 oz) | 29.95 |
Rib eye steak on toasted French bread with sliced tomatoes and cucumbers
Rib eye steak
| 300 gram (10.5 oz) | 44.00 | |
| 400 gram (14.0 oz) | 57.00 |
New york strip
| 300 gram (10.5 oz) | 44.00 | |
| 400 gram (14.0 oz) | 57.00 |
Filet mignon
| 175 gram (6.0 oz) | 39.00 | |
| 250 gram (8.5 oz) | 51.00 |
Prime bone-in rib eye steak
| 550 gram (20.0 oz) | 70.00 |
T-bone steak
| 550 gram (20.0 oz) | 58.00 |
Add to your steak
Green peppercorn sauce
| 4.00 |
Blue cheese gratinée
| 5.00 |
Black peppercorn crust with demi-glace
| 4.00 |
Chimichurri sauce
| 4.00 |
Béarnaise or Hollandaise sauce
| 5.00 |
Caesars specialty steak sauce
| 3.00 |
Neptune
| 15.00 |
jumbo black tiger shrimp, asparagus & hollandaise
Broiled rock lobster tail
| 34.00 |
SPECIALTIES
Beef Bourguignon
| 28.00 |
slowly braised beef tenderloin cubes in a rosemary red wine demi-glacé, bacon, pearl onions, mushrooms & carrots. Served with French fries
Barbequed Baby Pork Back Ribs
| 28.00 |
house-made barbeque sauce & pineapple fritter
Steak Neptune
| 55.00 |
filet mignon topped with gulf shrimp, asparagus & hollandaise sauce
Steak & Lobster
| 70.00 |
filet mignon & broiled rock lobster tail. Served with hot butter & rice pilaf
Lobster Tails
| One | 43.00 | |
| Two | 74.00 |
one OR two broiled rock lobster tails. Served with hot butter & rice pilaf
Salmon Filet
| 29.00 |
broiled wild Sockeye salmon & herbed butter. Served with vegetables
Lemon & Oregano Chicken
| 19.00 |
broiled boneless breast of chicken. Served with vegetables & rice pilaf
Hamburger Steak
| 20.00 |
grilled fresh ground sirloin steak & mushroom sauce with vegetables & French fries
Steaks and Specialties include
A complimentary order of sliced baguette and soup; and are accompanied by a twice-baked stuffed potato unless otherwise specified. Other choices include a baked potato, rice pilaf, French fries or tomato & cucumbers.
G.S.T. + Gratuity are not included in price
18% Gratuity for parties of 8 or more, or for separate checks
Please consult your server with any allergy concerns
Changes or substitutions may incur additional costs
18% Gratuity for parties of 8 or more, or for separate checks
Please consult your server with any allergy concerns
Changes or substitutions may incur additional costs
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
